December 15th 1964, marks a special date for sherry lovers and the fan base of Andalucian wines. 50 years ago the town of Sanlucar de Barrameda was accredited its own Denomination of Origin, called D.O. “Manzanilla – Sanlucar de Barrameda”, specifying manufacturing methods and the area wherein the wines have to be processed and aged.
Sharing the overall production zone and surveillance of the same Consejo Regulador, many similarities with other types of sherry are to be found. Still, due to geographical and climatic peculiarities, alongside century old tradition and craft heritage, it is there –where the Guadalquivir meets the Atlantic Ocean, that the wines develop a unique character not to be found anywhere else in the world.
